I’m currently writing through big giant scoops of this scrumptious fruit salad. Poms are the bomb.
I was skeptical because first of all I’ve never eaten pomegranate on my own (like not ordering it at a restaurant) and I was nervous about the de-seeding of the pomegranate and second of all I was nervous about the mix of flavors that I was combining.
But I quickly learned that apples, pears, pomegranate seeds, walnuts, and a delicious dressing of lime, honey, brown sugar, apple cider vinegar, cinnamon, and mint for freshness, makes the best tangy saucy salad on this side of the universe.
I modeled this fruit salad after my summer peach salsa recipe that is so yummy. I make that salsa/salad for any type of get together and people always love it.
I really wanted a fruit salad that I could take to holiday winter gatherings, and this has hit the jackpot. [Read more…]