Am I really writing a post on a Saturday? This is epic. Once-in-a-lifetime. You are so lucky.
I hope you know that this is serious if I’m breaking into my weekend relaxation time (ha! actually catch up on homework time) and oh boy are you in for a treat.
Drumroll please… I am (jumping up and down) thrilled to bring you Vivian & Me’s guest chef for our Thanksgiving week recipes!
This is Hunter Davis, my Hunter twin, and he is a cool cat guy with a personal chef service company called The Dish and the Spoon located right here on the sandy white beaches of 30A.
He caters for any and all types of events including on the beach shrimp boils (his specialty), small parties, large get-togethers, special occasions (like my senior prom), family dinners, and so much more . Hunter makes amazing allergy-friendly meals (and normal people recipes too!).
On a more personal note, we’ve known each other since I was like a little tiny kid and he was a young teenager. It’s like we’ve basically known each other forever, ya know?
Anyway, I am so.excited. because he has graciously cooked some ahhmazing recipes that will be shared on this here blog all week long while leading up to Thanksgivinggggg. Read more